Margarita Island Mexican Kitchen & Bar UNCLAIMED

Busy and noisy and the service on the slow side especially for drinks, but it had good vibes and I really liked the food. The surf and turf burrito was excellent and loved the sriracha ranch sauce on top. Great nachos too.

By far the best Mexican restaurant in the area. Great margaritas. The food is great. I have had the cheese enchiladas and the taco salad and dying to try the fried ice cream. Fresh homemade chips and salsa, not too hot, just right for someone like me who does not like over-the-top hot. My only reason for giving three stars for service is that both times we were there, we ended up sitting at the same table and got ignored until, finally, someone came over to us. Maybe it's just the table.

Highlight of visit: Good margaritas, awesome homemade chips and salsa, can't wait to try the fried ice cream.

I highly recommend the chorizo tacos! Really delicious and I like that they use real corn tortillas. The rancheras enchiladas were awesome too. The staff are on the ball and the vibe is very cool.

Highlight of visit: Try their Chorizo Tacos... really good flavor and make a change from the typical meats.

Margarita Island is a big improvement all around from the previous Mexican place in there... better food, service, and ambiance. Their drinks are amazing and very strong!! The burrito verde was delicio! Two thumbs up!

Our meal here was a complete success. They had the best tacos in town and the staff and vibes were all great. Liked how they rebuilt the interior... much better... and the service is much improved. Cudos to the new people! Will be back soon.

Again, not considerably authentic and very Americanized, but still very tasty and the best I've had in Flagler so far. The food is colorful and tasty and those margs send it over the top. Been twice now and the staff very good each time. Very cool decor.

Had an enjoyable meal and good margaritas. Plan to go back soon. The decor has been refreshed with new furniture and nice color scheme. Like the dining room being separate from the bar area. No televisions blasting all over the place, just in the bar area.

The food, service and ambiance were out of this world. We are so happy we found a restaurant that puts such effort into their food, drinks and service. We are lifelong customers. Thank you Margarita Island.

Highlight of visit: We had the Bacon Goat Toreados, Island Nachos and Molcajete, they were all so delicious. We loved it so much we returned and had them all again.

The new look is much nicer and more relaxing than the previous Dahlias. Our server was terrific and took good care of us throughout. The food is beautifully presented and tasted really good. It is still very Americanized Mexican food but not as dumbed down as most places with some good flavors. The margarita was probably the highlight of my meal and was very strong. Overall Margarita Island delivered and I was very satisfied with everything here.

Highlight of visit: The Island Nachos appetizer are a meal on its own, and the Molcajete was a superb feast.

I ordered the ceviche and was disappointed. The presentation was gorgeous. The only fish were whole shrimp that were tough as shoe leather. The room was very noisy even though the restaurant wasn't full.

Sat at the bar for lunch and had really good service. The food here is really delicious, and the large margarita was a challenge to finish lol 🍹 definitely recommend this new place!

Highlight of visit: The Carne Asada Fries are awesome and love the San Diego Burrito

So happy to have Margarita Island, the best Mexican food in Flagler County. The Goat cheese stuffed peppers are amazing. Have loved everything we have tried. The new design is beat and our server, Madison, was great. Can’t wait to try more dishes. Love!!!

Highlight of visit: Loved our food, try the goat cheese stuffed peppers. Madison was an excellent server.

Love the new place. Brook Anders is one of the best bartenders in Flagler county. We go there just to see her. The food is delicious. Definitely a high recommendation. You have to go and see for yourself.

Highlight of visit: Queso dip with s amazing and the flantas. I’m a Tito’s girl and love the way she makes them. So good.

The food and atmosphere are fantastic. In addition, the bartender, Brooke, makes you feel very welcomed with her big smile and warm personality! She is definitely the heart of this restaurant! I suggest you sit at the bar and grab a drink before being seated. I definitely recommend having a drink and dinner at Margarita Island!

The first time we went to Margarita Island, shortly after they opened, was because one of our favorite bartenders, Brooke, is working there. The redecoration is very very nice. More relaxing atmosphere. Bar stools are much more comfortable! Food was excellent. Brooke was very attentive as always, helping us make adjustments to our orders since all four of us are on Keto diet!! She also makes great 'Skinny Margaritas!'

Highlight of visit: The Fajita Taco salad is very good, great size for lunch. Lunch fajitas were more than enough food and very good also, even with no beans, no rice or tortillas (keto diet) !!!

Impressed with the food and selection, margaritas, food, and wonderful dessert. Waitresses/Bartender Melanie thank you for a great lunch.

Went with group of 10 friends on New Year’s Eve and service and food was outstanding. All our meals came out together, servers were very attentive to our needs, food was excellent, and price was good.

Highlight of visit: All meals were enjoyed by all. Great food, great service and good value.

Today me and the family went out to this New Mexican restaurant in town that we heard great words around town. Great experience... our server, Melanin was outstanding. Made us feel at home and was super outgoing and attentive even though she was very busy she did a great job. The food came out fast and was very flavorful and fresh. This is definitely our family's new spot. Try them out guys.

Highlight of visit: Diabla shrimp

I don't usually like to visit restaurants when they first open as I like to wait until they have everything figured out and running smoothly, but we ended up here and I have to say you wouldn't know it was newly open as the staff acted like they had worked there for years and the food was awesome with no hiccups. We thought their flavors were spot on, the meats were tender, and the ingredients were fresh. The remodeling job has much improved the restaurant and we wish them much success.

The food and service were good, and the atmosphere and decor were good. The margaritas are not soo good. They were way too sweet and tasted like they were made with the bar mix you buy anywhere. I expected fresh sours and top shelf liquor and triple sec for the price. The food really was tasty though.