29 Degrees North Fresh Seafood & Raw Bar PERMANENTLY CLOSED

Have tried to go several times. Web site says they are open but they are in fact closed. What’s going on? Trying to give a new restaurant a chance. If they are going to be closed their website should say that. Sad!!!!

They're food is delicious! The shrimp taco's are really good (I prefer the breaded shrimp tacos) but the shrimp with grits is out of this world! The staff was also very attentive. We were a large party and everyone pitched in to make sure our needs were taken care of. This is our 3rd visit and we have made a ritual of eating dinner/lunch and then going for a walk on the beach. I highly recommend this place.

Went hoping for a nice seafood restaurant but not many choices with more steak and chicken on the menu than fish. Ended up just having wings and some drinks but did have a good time. Overall though felt like a restaurant missing a soul or direction. That sounded deep LOL

Honestly a waste of a great location. Limited opening hours and just as limited menu. Not much on it and very boring. Atmosphere stark but staff were very inviting. Ordered fish tacos and were average at best... you can get better next door or anywhere else in Flagler Beach. Server said they're selling so that may have something to do with the lack of interest.

Loved the outdoor seating with great views of the ocean and wonderful beach drinks! Seafood was fresh and lemon pepper chicken wings delicious! Draft beer very cold! Great locally sourced seafood! Inside would make a great party venue for wedding, rehearsal dinner or birthday bash!

Highlight of visit: Lemon pepper dry rub wings!

Took 40 mins for a hamburger and salad. Margarita was the worst I ever had. $50 for what? Talked to owner and got nowhere. Never going back!

Horrible! We were there for happy hour and we’re charged full price on drinks. Fish tacos had very small piece of fish - no flavor, no lettuce, just a sliver of avocado, no sauce. Service was slow and unfriendly. Would not recommend. Too bad these folks don’t know what they’re doing. They have a great location but no atmosphere except for the view.

Excellent food with a killer view. Had the grouper special tonight and it was cooked perfectly. Looking forward to our next visit.

Highlight of visit: Grouper special.

Fresh locally sourced seafood. The fresh oysters were amazing! Chicken wings bring us back every time! You choose your flavors, love the habenero mango and Peruvian. The crab cakes are moist and delicious. Shrimp and grits, yup also delicious, as well as the grouper dinner. And you choose how you want your fish and shrimp cooked, we prefer blackened or grilled. The bar is well stocked and the bar tenders can make any drink you are looking for, besides local beers being available. Outdoor seating is super in the evening, and indoors on a hot day is just perfect. Always a view of the Atlantic. Highly recommend and very affordable.

Highlight of visit: Bartender Bob makes great drinks! Love the wings appetizer, and crab cakes.

Food fresh oysters awesome and specials and happy hour 2-6 pm great pricing and steamed clams are a must ! Staff was polite and attentive and friendly! You will be happy with this choice as the new kid on the block they are doing great! Brian the owner is hands on and there to help ale your meal a success! Great pricing and a full bar with great selection and a great knowledgeable bartender to mix whatever your heart desires!!!

Highlight of visit: Fresh fish and great staff!

Sadly disappointed because we came at 6pm on Saturday night, we were told they were out of a lot of food because they had a busy day, we ordered 2 magi taco dinners but when they arrived they apologized they were out of the sauce that generally were on them? Soft tortillas fish and cabbage but no sauce?? The 29 salad looked amazing our friend ordered but the chicken tenders turned out to be a thin chicken breast cut in slices... looked like a child’s plate?

Highlight of visit: Staff was excellent and drinks were made wonderfully. Wouldn’t recommend yet. Perhaps they’re in a learning curve. Ambiance outside was exceptional along with staff.

The food at 29°N was excellent. The calamari was light and tender, the shrimp was great. I had the flounder sandwich with homemade Cole slaw and both were delicious. The goat cheese balls are a must have as are the crab cakes. All in all, it was a great dining experience thanks to great food and a great wait staff. We will be returning!

Highlight of visit: Owners Brian and Gina Hughes were so friendly and Amy, our bartender, was super.

The food was excellent and so was the service. Nice ambiance. The owner and chef were both very nice and took time to come over and talk with us.