Tony's Wine Cabana UNCLAIMED

We discovered Tony's while out strolling with friends and dropped in for drinks. Wefound it very inviting and friendly and ended up staying for longer than anticipated and had some superb charcuteries too. The wine recommendations were excellent and I have to recommend the brie charcuterie. It's a cozy beach side retreat that feels more like a passion than a business, and we definitely be back again soon.

Wow Tony's was a great find. It's small yet very welcoming and friendly and we enjoyed some wonderful wines and an incredible charcuterie board. If you're looking for a calmer and more sophisticated place along the A1A then Tony's Cabana is it, especially for the ladies.

Interesting place I didn't know existed... great people and a nice chill atmosphere that makes a change from the other bars in Flagler. They don't have liquor but they do have a great selection of wines and wine based cocktails. Prices are pretty good too! They need more cheeseboards though as all the charcuterie has meats which we don't eat so we just munched on olives. Not sure if there's enough variety for us to come here often, but it's good for an occasional visit.

Visited Tony's yesterday with my wife and we very much enjoyed it. We had the Big Kahuna board with some great cheeses, meats, antipasto and almonds, served with crackers and focaccia, and it was all delcious and went well with the wines. The board was more food than we expected and the wines are very reasonably priced and were good for the money. They make you feel very welcome here and it has a nice beachy wine bar feel.

We had a great visit here and enjoyed the wine flight tastings and a delicious brie and prosciutto board. Owner and staff are terrific people and very passionate about sharing their knowledge of wines.

Had a wonderful experience! Great charcuterie ! Incredible selection of wines! Will be back again and again!

Highlight of visit: Delightful father daughter team!

Great wine and even better food. Great place to make new friends and hangout with cool people. The staff is hilarious and entertaining. Highly recommend you sit at the bar and chat with the staff. The food coming out of the kitchen is epic.

Highlight of visit: I had the baked Brie board and it was divine.

The food is unbelievably impressive! The wine is fabulous!! Sunday brunch is the best place to have bottomless mimosas! Never had a bad experience at Tony’s Wine Cabana. The staff is friendly and knowledgeable and the atmosphere is lovely and relaxed.

Highlight of visit: The Big Kahuna Board is pretty impressive and the focaccia is made in house every morning. The baked cheeses are such a treat too!! The house made pastries for brunch are out of this world!!

A lovely new ocean fronted wine bar with a warm and sophisticated atmosphere. The owners are very inviting and know their wines, and offer a good selection of wines. Try a flight. Food selection is limited, and I hope that will improve. It would be a great place for tapas.