LongHorn Steakhouse UNCLAIMED

My favorite lunch place. The food is prepared to your preference and always very tasty. Always a pleasant experience.

The staff is always extra friendly. Every longhorn I've visited is clean, well organized and the staff is well trained. Never been disappointed with my meal. The shrimp and lobster chowder is my favorite, is always delicious and a excellent compliment
to your meal.

Highlight of visit: Love your steak burger, prepared just the way I requested, and my favorite SHRIMP AND LOBSTER CHOWDER.

The waitstaff were terrific and our food was all on point. My fillet and lobster tail was cooked perfectly and tasted great. Everyone at our table were happy with their meals. A great addition to Palm Coast.

Everything here was on point and our server was the absolute best. Our steaks were excellent and just bring me a bucket of those Brussels sprouts. The cake we shared for dessert was delicious. Miller's is one of Palm Coast's best restaurants.

Our waitress was excellent and very friendly, and kept up with all our requests. The Tonion appetizer was hard and tasted re-fried, but my Flo's steak was very good and perfectly cooked. My son had the chicken and ribs which he liked especially with the garlic cheese topping. The deco is nicely done and I although some may not like the loudness, I like it.

Impressive restaurant! Service was awesome and the vibe very nice especially for Palm Coast. My NY Strip was excellent! Cooked just as requested and had great seasoning. The brussells sprouts and mac and cheese sides were delicious and the raosted mushrooms add-on elevated the meal. Longhorn is a classy operation and I highly recommend it.

As far as chains go Longhorn does a decent steak. Our waitress was OK but she did seem to rush us. I guess they were trying to turn the tables around fast. The cocktail I had was very good.

This new steakhouse is very nice inside but we were not very happy with the food or level of service. The greeter and our waiter were very friendly but service was not very attentive... it was like we gave our orders and that was it from him! Others brought our food and he barely acknowledged us after that. Food also took a long time coming out. My steak was that great... I thought it didn't match the weight 22 oz and if it did it was mostly bone and also very thin... it was salty and didn't have any of that grilled meat taste I was craving. The baked potato was also very salty. My wife had a salmon and shrimp dish that was far better with juicy fish and good seasoning. The tonion appetizer was not that good with the batter falling off and very messy to eat. I hope they improve the quality here as we did like the atmosphere and think it's something this south end of Palm Coast needed.

I'll give a big nod to our server who was terrific and the ambiance is nice, but we were disappointed with the food. Everything is too salty (at least for us) and we both had our steaks cooked wrong. They did correct but mine was still overdone but I ate it anyway so my wife wouldn't be eating alone. They did offer a complimentary dessert but I was past it. It's still relatively new here so maybe the chef had a heavy hand on the seasoning so will give it a another try. Otherwise it's back to Outback for our steak fix.

My wife and I came here for a date night and to give it a try. Although the decor is nice, it is far too loud and hectic for a romantic dinner, but our server was excellent and had a funny personality. Our steaks were good and like others mention, the seasoning is very heavy here. Everything else was good and the Chocolate Stampede cake we shared was delicious.

I'm just getting around to writing this review as it's well deserved. Family and me went for dinner Saturday night to celebrate my birthday and we had the best meal we've eaten in Palm Coast. We all had steaks and a mix of side plus a few appetizers shared around the table, and everything was superb. Our server was incredibly good and went the extra mile. The atmosphere was lively with a touch of sophistication. We totally loved every aspect of our evening and it was a birthday to remember.

The restaurant has nice decor and is a nice dining spot to have in Palm Coast. Our Texas Onion appetizer was hard and greasy and we were not impressed with at all, but our steaks were superb, very well cooked and flavor was spot on, as were the side dishes. The staff were professional and prices reasonable.

Far from heart healthy with everything very heavy on the sodium but tasted good and my steak was very tender. The baked potato was huge but again very salty. The staff are very well trained and friendly. I think my cardiologist will throw a fit if I came here often, but good on occassion.

We finally got to try Longhorn and see what a class act it is. It's smaller than I thought inside but has a Texas theme with wood and brick finishes and iron chandeliers. Our server was on the ball and was very happy to help us. The food tasted fresh, and my ribeye and wife's filet were perfectly cooked and seasoned. The appetizers and side dishes were very good and I had my steak topped with the $ extra roasted mushrooms which were worth it. We shared a delicious cheesecake for dessert which had candied pecans and caramel sauce. This was a good night out with delicious food in a nice atmosphere with staff that makes you feel appreciated. We left very satisfied.

This was our first experience at a Longhorn and we left very impressed. We had to wait over an hour for a table but the hostess station were very cheerful and kept us updated. The dining room is very inviting with a lot going on but still has a relaxing atmosphere. Our server was very professional and even though he was running from pillar to post, he stayed calm and always had time for us and a smile. The food was excellent! Our steaks were superb and all of the side dishes, especially the baked potato, were delicious. The quality of the food, and the very good service and ambiance, exceeded our expectations. Longhorn raises the bar for restaurants in Palm Coast.

Palm Coast has finally got two great new restaurants and right next to each other... here and Miller's. We had a long wait but expected on a Saturday, but it was well worth it. The service is very professional and our meals were on par. Our steaks cooked just as requested and had good sear and seasoning. Impressed with our cocktails and thought the price for everything was good considering the quality and portions. Welcome to Palm coast, Longhorn!

We expected a longer wait but were seated quickly... had a great server with a lot of personality and energy. We had the Texas Onion appetizer which was a disappointment... very greasy and couldn't taste the prairie seasoning. I had the sirloin with grilled shrimp... the steak was 5⭐ and the shrimp had a nice smoked glaze. My husband had the ribs with a baked potato and said the ribs were tender and tasty, but the potato was dry and the skin like leather. We had a cocktail each but they were very weak, so switched to beers after. We liked the atmosphere and decor and although there were a few mishaps, we will be back again.

My 6 oz Flo's Filet was shocking. It was $25 and the size was half of the thickness of a filet compared to what I last had at another Longhorn! My piece was barely 1/2" thick and I am used to getting a filet at least 1" thick. I asked for dressing "on the side" of my salad and my salad came out with about a teaspoon of dressing mixed in the salad.

Highlight of visit: Best item was an appetizer of cheese and spinach dip with pita chips.

Our server was really on top of her game and the atmosphere was buzzing. Our food was terrific with perfect steaks and we loved the appetizers. The little firecracker wraps were awesome and we were impressed with the cocktails. A great experience and much better than the other steak house options in Palm Coast.

We used the call ahead seating which worked well and the greeters were very welcoming and friendly. The restaurant is very nicely done with that cozy steakhouse feel and the staff looked happy working there. We both had steaks which were excellent and the loaded baked potato side was a meal unto itself. Very good French Onion soup too. We shared a chocolate cake dessert which was delicious. We highly recommend you try it here.

We have always preferred Longhorn over other steakhouses and are so happy they're open in Palm Coast now. I really like how they have honored Flagler County by displaying historic area photos on the wall, and the rest of the restaurant looked very nice. We were impressed by the customer service and the staff were all terrific. I like a steak with a bone in so I went for the Outlaw Ribeye which was excellent, and my wife had the Flo's Fillet and said it was soft as butter and tasted great. I also recommend the Stuffed Mushroom appetizer and the Mac & Cheese and Mashed Potato sides were very good. Five stars all round from us ⭐⭐⭐⭐⭐