Barnhill's Cafe, Bar & Grill UNCLAIMED

The place is very nicely done with multi levels and outside and roof top deck seating options. Service is also very professional, friendly and attentive. We visited Barnhill's for dinner previously and very much enjoyed it, and then this weekend for breakfast, which was not as good. My wife ordered a crepe which was way too oily and did not agree with her, and I had a crabcake benedict, which was too soggy and mushy for my taste. I will rave about dinner though, with a delicious salmon dish and an excellent fillet, and the potato petals with chorizo starter was very good. I will also say that it is pricey here, but dinner was definitely worth every cent.

Loved the food and service but our server could have been better... he moved like he was hungover and didn't really offer much assistance. The Corn Croquettes and Burrata starters were awesome and the chili crunch scampi was outstanding! Nice vibes inside and I wish we could have sat on the upper deck... maybe next time.

My husband and I and another couple were there for lunch today - Cris was our server - food great and service excellent. Will definitely return.

While the food is good, it's the service and the setting and decor that make Barnhill's special. We have been here 3 or 4 times now and food has been hit or miss. Crepe was oily and rubbery, Crab Benedict very good, a grouper special with grits was amazing, the grilled salmon was like a frozen supermarket meal. They're still relatively new so I understand we can expect off days, and I'll continue to visit because I really do like it there.

We've been to Barnhill's for breakfast and enjoyed it and tonight we went for dinner, and had a very good experience. The staff are very friendly and like to chat, and the food was a big surprise. My wife's Curry Bowl was delicious and you wouldn't know it was vegetarian, and my Chili Crunch Scampi was unique and very tasty. The cocktails were a little disappointing and not very creative. The atmosphere is sophisticated and they know hospitality here and will make you feel welcome.

This is a beautiful restaurant with highly polished service and a lovely atmosphere. I have visited twice and the food is close to perfect but little details have held it back. On my first visit, I ordered the Chorizo Egg & Cheese Crepe which had great flavor. However, the cheese was not melted and cold and the crepe was rubbery. On last Sunday's visit I had the Crab Benedict which was slow coming out and tasted very good, except the potatoes were way undercooked and nowhere browned enough. I'll keep coming back as I do enjoy Barnhill's and I'm hoping they will work out the kinks.

Barnhill's has the best breakfast in Flagler Beach. Amazing sweet or savory crepes, omelets, benedicts, you name it, and you won't find better service in town. The restaurant has multi levels and seating options and is nice and bright and airy.

Food was very good, but had new waitress which was extremely slow in taking order and getting bill.

Went for lunch and Barnhill's did not disappoint! Had the Smash burger and petal fries and was awesome. Best burger I've had in a long time! The staff are very professional and the restaurant has a great atmosphere.

I've been there for lunch a number of times. I was very impressed with this place. It's very clean the service was excellent and the food was incredible. I highly recommend this place.

Highlight of visit: Everything I ate there, which was a number of times for lunch was great. I honestly can't pick one thing it was all good.

Barnhill's offers a very pleasant dining experience over most of the other Flagler beach establishments, with a relaxing atmosphere and very professional service. The food at Barnhill is superb and we have enjoyed them for breakfast and lunch. Lots of smiling faces here from staff and customers.

Our server was excellent and we enjoyed the atmosphere. We came from breakfast and I had a lox crepe and my husband had some kind of spicy chorizo bowl, and we both thought our dishes were delicious. They also make some good lattes with a lot of flavors to choose from. It took a long time to open this restaurant and I believe it was worth the wait.

On my first visit here I wasn't too impressed with the food. I had the special, which was a lox crepe, but the lox was on top and not inside and it just didn't go right, especially the textures. However, visited again today for breakfast and had the crab benedict, and that was excellent and I really enjoyed it. Eggs were poached right and the potatoes were not salty or greasy. On both visits the service was very professional and friendly and I do like the atmosphere and setting.

We gave this new restaurant a try and were glad we did. We visited for breakfast and I had a lovely Apple and Bacon Crepe and my husband built his own omelet. Both were large and tasted wonderful and they also have some amazing coffees. Our server was a complete darling and very attentive. We enjoyed the atmosphere and artwork.

Highlight of visit: I definitely recommend the crepes. Mine was delicious and was very large.

We really enjoyed breakfast at Barnhill's today. Our server was full of happiness and the atmosphere is very inviting. Their coffees can match any from a coffee shop and the food was delicious. The Beach Benedict is a very unique twist on a classic dish that I highly recommend. My husband thought the Breakfast Burrito was tasty and liked the house salsa. We'll visit for lunch next.

Highlight of visit: Try the Beach Benedict. The ham, pineapple, tarragon sauce, and a poached egg all go very well together.

I'd say the food at breakfast was good but nothing outstanding. However, the service was exceptional and I loved the atmosphere and layout. Very good coffee too.

The restaurant is beautifully done and very different from anywhere else in Flagler Beach, and I was very impressed with the friendliness and quality of the staff. However, as much as I thought the food was okay it was kind of just diner style and nothing special, and certainly didn't match the price or the standard of the setting and service. I'll give them time to settle more before I give them another try.

Parking was not easy to find and I can only imagine how hard it will be once the hotel opens, but once inside we were impressed by the warm welcome from the greeter who also turned out to be our server too, and was excellent. The restaurant has been done very well and has a nice open feel. The menu disappointed us though as it seemed limited with nothing really appealing to us. My husband just go a burger and I went with the crab cake sandwich. Hubby thought the burger was OK and needed more seasoning, and my sandwich was too mushy and needed more texture, although it did taste good. The food also took a long time to be delivered and the restaurant was not that busy. We hope they work on the menu and speed from the kitchen some more because Barnhill’s gets everything else right.

I got to try Branhill's for lunch today. The restaurant is much larger than I expected, with different levels, a nice bar, outside seating, and windows everywhere. I wish I had our server's name, but she was delightful and very patient with us. The menu is mostly breakfast items with some sandwiches and soups for lunch. I had a savory crepe with vegetables, which was large but the actual crepe had a different texture than any I've had before, and the veggies needed seasoning. The sauce on top was just like a marinara and nothing special. My friend had the crab cakes, which he liked but not that large and on a large bed of mostly arugula. We really enjoyed the atmosphere and the service, but we thought the food needed more attention and better variety on the menu.

Not a big menu, but breakfast was very good and the restaurant was most enjoyable. Nice to see a frittata offered which you don't see often around here and it was very tasty. Good customer service and very welcoming. I wish Barnhill's a lot of success.

Highlight of visit: The frittata was very good and my friend said his breakfast burrito was tasty.