Beach Front Grille UNCLAIMED

Very nice Sunday brunch here. Especially liked the parfait station and plenty of other items to chose from. It's across from the ocean but you can only see the water if you're in the front bar area, so it would be a great location to put an upper deck on. TV's are distracting and not necessary unless it's game night. Service was very good and atmosphere relaxed. Overall I enjoyed it a lot and will be back.

Went for Friday special on All You Can Eat Fried fish filet. Very much over rated. Fries under filet were skinny and soaked in oil. Filets were THICKLY coated in breading. Hard to find the fish inside. Had 1/2 plated of coating. One of our party complained and server offered to replace, Was denied, just wanted to get out and head home. Will not be back.

Just finished lunch. The placed was packed and had a friendly neighborhood feel. Owner introduced himself and food was right on. Great burgers and wraps .Glad we stopped by.

We have been coming to the Flagler Beach area for many years. We always make it a point to stop here. We have also brought many friends here and they too love the place.The food and atmosphere are top notch. Burger Tuesday is always a treat for a inexpensive lunch. The waitstaff is extremely friendly, very helpful and accommodating. The view out the front window is impressive too. Definitely a top notch place to visit.

If good food is your priority then you need to try the Beachfront. Excellent food at reasonable prices with Tuesday $5 handpressed burger and homemade fries! Friday fish fry, and a complete menu hitting all your possibilities. Friendly staff local atmosphere, fun place to eat.

This is my second review of this place. This time I got a mushroom/Swiss burger. EXCELLENT!! Big and juicy. However, the fries are too thin and very hard. They might want to go to a bigger size in the future. The place still lacks leadership after the owner leaves. Perhaps a take charge manager should be considered. I hope this place can catch on as it has great potential. Maybe some entertainment and promotions to drum up business.

It's been a while since we'd been there so we thought we'd stop in for a meal. We were very nicely given our pick of tables and then had a short wait for our drink order. Then a MUCH longer wait for our dinner order. In fact, we debated on going to the bar ourselves to refill our drinks but just when we would give up, she came. Our dinner did not take a long time to come up and was hot when it was served. Our dinners were delicious in fact - we were very happy with them. It was constantly waiting and watching for our server that was our only source of aggravation.

Recently tried this place after being very disappointed with previous establishments here. I got the Reuben sandwich along with a cup of clam chowder and ice tea. When the Reuben came out it was huge but I soon realized the corned beef was sliced very thick. It should be cut on a meat slicer and not hand cut for a sandwich. It was good but the thickness was a detriment. The clam chowder was a disappointment. It was on the sour side and repeated on me later in the day. My ice tea was good but it would have been nice to be asked if I wanted a refill. The view is nice but the service needs to be tightened up with a better attitude and management taking charge and not just glad handing customers.

We had a late lunch yesterday, 11/18/15 around 3 pm.There were 4 of us and we sat in the dining room since the bar area was very loud. Service was good but food could use some improvement. Venetian shrimp appetizer had good flavor but in my opinion if you are going to completely cover the shrimp in cheese then please remove the tail so someone does not chomp down on something hard and sharp. All 4 items ordered were served with cold French fries and sirloin steak tip sandwich, ordered with extra AMERICAN cheese was served with provolone.

When the waitress was informed of the mistake instead of an apology she made sure to tell us that she entered the order correct in the POS therefore putting blame on kitchen staff. We did noe see any other staff besides a bartender who when she delivered our appetizer and was asked where the soup we ordered was said, " I do not know, I am not your server" so we waited another 5 minutes for soup to arrive. If there was any management on premise it was not add known to us.

We have been 4 times now. Food is quite good bar food. Service best anywhere. View of the ocean from the bar section, to die for. Owner very friendly and visits with everyone to make sure you are satisfied. Today we had the Reuben, and the Steak wrap. Took home half. It is a must go, if you have not yet tried.